Come to discover our new Menu prepared by the Chef Lionel & his team, to taste in 2 or 3 services according to your choice :
Carpaccio de coquille St-Jacques / oranges sanguines
poivre ti mut / coriandre / gingembre / pistache
or
Roulade de filet d’Anvers cuit à 63°
Salade de chou blanc à la japonaise & sésame
Mayonnaise wasabi
+++++
Marmite Cabillaud / saumon / moule / wakamé
Boulgour aux carottes & poireaux
Crème coco & citronnelle
or
Mignons de porc noir Portugais
Pleurotes eryngii / patate douce
Croquette de polenta
Jus des sucs à l’Armagnac & pruneaux
+++++
Cheesecake chocolat blanc / fruit de la passion
Croquant granola & spéculoos
or
Biscuit amandes / crème & gel expresso
Mascarpone / meringue citron
Price : 37€ for 2 courses & 47€ for 3 courses
You can also opt for our selection of wines that will enhance each dish of our Menu !
To book your table :
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